What's in store?
That's to say, goodies including freshly-baked wholegrain and wholewheat baps, rolls and loaves as well as assorted vegetarian and meat pies, pasties and pastries.
And quiche lorraines (hooray!).
Plus, organic and pesticide-free white and brown rice, mushrooms, and eye-wateringly expensive organic, pesticide-free vegetables sourced from one of the handful of organic farms now operating in Hong Kong's New Territories.
Alors, qu'est-ce qu'on mange ce soir, cherie?
Quiche lorraine (accompanied by non-Greenhouse, soak in water for an hour before cooking, semi-pesticide-free green beans and mushrooms).